现代科技给我们吃带来了什么变化？

现代科技对我们的吃这方面是有很大的改善的，1、杂交水稻的诞生使我们不用再饥饿，2、各种调味料的诞生丰富了我们的味觉。

求一篇用英语介绍食品专业的作文？

介绍食品专业Food Specialty的作文:The Food Specialty is the applied science devoted to the study of food. The Institute of Food Technologists defines food science as "the discipline in which the engineering, biological, and physical sciences are used to study the nature of foods, the causes of deterioration, the principles underlying food processing, and the improvement of foods for the consuming public". The textbook the Food Specialty defines food science in simpler terms as "the application of basic sciences and engineering to study the physical, chemical, and biochemical nature of foods and the principles of food processing".The Food Specialty is a source of industry information, educational events and in-person and online networking opportunities, including a Specialty Food Business Summit and online Product Marketplace.The Food Specialty produces yearly research reports that include the State of the Specialty Food Industry and Today’s Specialty Food Consumer.

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